The Product
We combine our knowledge of science and microbiology with the vast knowledge of the craft beer brewing world to inform our kombucha brewing process. Through experimentation, we have discovered how to create what we believe is a perfectly balanced beverage with a delicate and nuanced flavor profile.
Our Ingredients
Our ingredients are inspired by flavor profiles from our childhood and our international health deployments to remote corners of the world. We use the freshest combination of whole fruit, juices, flowers, hops and spices and work to source single origin in-season ingredients wherever possible.
Our base kombucha is made from single origin black tea from Assam, India—a region where tea is a way of life.
Science-Backed
Our process combines microbiology expertise with craft brewing techniques for optimal fermentation.
Premium Ingredients
Single origin teas, fresh whole fruits, and carefully selected botanicals create our unique flavors.
Health-Focused
As physicians, we respect the incredible nutritional benefits that kombucha possesses.
Our Promise
As physicians, we respect the incredible nutritional benefits that kombucha possesses, and we want to share that with the world. Every batch is crafted with care, precision, and a commitment to quality that you can taste in every sip.